take home with you the knowledge about herbs
Nature already provides the ingredients for an organic cuisine. Herbalist and chef Christine Keck will teach you the power of wild herbs - let yourself be surprised by the unique flavors. Learn about the amazing effects of local plants. After a ramble through the alpine herb garden at Hörnlepass with around 450 different kinds of herbs and medicinal plants, you will reach the surroundings, where you can find numerous wild herbs. The collected local "superfoods" are put together as a delicious seasonal product.
-Only in the german language-
from 1 to 15 people
Organiser: Kleinwalsertal Tourismus eGen
Operating Partner: Alpengasthof Hörnlepass